Tag Archives: Chillers

Cook with Budzar and Worldwide Food Service Safety Month

December is Worldwide Food Service Safety Month, started in 1994 to remind everyone how to handle, cook, and store food properly.  An estimated 1 in 6 Americans get foodborne illnesses every year, but food poisoning is not a new phenomenon.  … Continue reading

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Scoop Up Our Food-Processing Chillers in Honor of National Ice Cream Month

Since the 1980s, July has been designated as National Ice Cream Month.  But Ice cream isn’t just a recent food; in fact, ice cream in its various forms has been around for centuries! During the Roman Empire, leaders often enjoyed … Continue reading

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The 411 on Ammonia and Chillers

Ammonia is a common choice of refrigerant in very large cooling systems.  There are basically three reasons ammonia is often selected the refrigerant of choice:  Ammonia is economical, effective and efficient for large systems.   Ammonia is produced by biological … Continue reading

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