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Category Archives: Safety
Cook with Budzar and Worldwide Food Service Safety Month
December is Worldwide Food Service Safety Month, started in 1994 to remind everyone how to handle, cook, and store food properly. An estimated 1 in 6 Americans get foodborne illnesses every year, but food poisoning is not a new phenomenon. … Continue reading
Posted in Chillers, food, Safety
Tagged Chillers, food, food poisoning, food safety, food-processing chillers
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Budzar Implements New Safety Practices: A Q&A with Pete Laborde
In winter 2018, Budzar began a new program to help increase safety standards in the workplace. I spoke with Pete Laborde, Safety Director of Budzar Industries, to gain insight into the importance of a safety program. What is the importance of … Continue reading
Posted in Safety, Uncategorized, Updates
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